Le Saint Sebastien

BAR RESTAURANT - Paris


- Vibrant plates and eclectic wines -

We offer a modern cuisine with a focus on, but not limited to, vegetables, à la carte. Chef Christopher Edwards worked in Australia, London and Paris. Our wine list showcases 400 references in a joyous mix of classic and natural offerings, simple bottles and rare finds. Our wines can also be enjoyed at the bar, with a selection of ham and small plates.

If there is any allergy or dietary restriction, please inform us at time of booking.

General information

Cuisine

Modern French Cuisine

Business type

BAR RESTAURANT

Services

Wine bar

Payment methods

EN - Paiement Sans Contact, Cash, Debit Card

Opening hours

Monday

Closed

Tue - Sat

18:30 - 23:00

Sunday

Closed

Location